Easy Homemade Bread in the Air Fryer! Anyone Can Make It!

מצרכים

• How to get the perfect dough rise every time.
• The secret to a golden, crispy crust in the air fryer.
• Why sifting flour is a game-changer for "Molly's Airy Recipes."
• All-purpose flour: 8.8 oz (250g / approx. 2 cups) — Must be sifted!
• Warm water: 2/3 cup (150ml)
• Dry yeast: 1.5 tsp (4-5g)
• Sugar: 1 tsp
• Salt: 1/3 tsp
• Olive oil: 2 tbsp (for the dough + extra for the bowl)
• Butter: 4 small strips