Forrest’s Fudge Cake

מצרכים

• ⅓ cup water (80 g)
• 2 ounces unsweetened chocolate (57 g)
• ⅔ cup shortening (127 g)
• 1¾ cups granulated sugar (350 g)
• 2 large eggs (about 100 g without shells)
• 2½ cups all-purpose flour (300 g)
• 1¾ teaspoons baking soda
• ½ teaspoon salt
• 1 cup buttermilk (240 g)
• 1 teaspoon vanilla extract
• ¼ cup all-purpose flour (30 g)
• 1 cup milk (240 g)
• ½ cup butter, softened (113 g)
• ½ cup shortening (95 g)
• 1 cup granulated sugar (200 g)
• 1 tablespoon vanilla extract
• ¼ teaspoon salt