6 TASTY DUMP N' GO CROCKPOT SUPPERS | The EASIEST Slow Cooker Recipes :)

מצרכים

• 1–2 lbs chicken breast
• 1 1/2 tbsp taco seasoning
• 1 cup frozen corn
• 15 oz can pinto beans, drained
• 1 cup tomato salsa
• 8.8 oz precooked cilantro lime rice
• 3 oz cream cheese
• 1/2 cup Mexican style cheese
• 5 large burrito sized tortillas
• Oil, for crisping

אופן ההכנה

1. Add the chicken, taco seasoning, corn, pinto beans, and salsa to the slow cooker.
2. Cook on LOW for 5–6 hours, or until the chicken is cooked through.
3. Remove the cooked chicken and shred.
4. Add the shredded chicken back into the slow cooker.
5. Stir in the cilantro lime rice, cream cheese, and Mexican style cheese.
6. Let everything cook together for about 5 min