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מצרכים

• *In this video, you will learn:**
• 500 grams all-purpose flour (approx. 17.6 oz)
• 7 grams of dry yeast (0.25 oz)
• 6 grams (0.21 oz) of salt
• 380 mil lukewarm water
• Black olives, as desired
• 3 tablespoons olive oil
• Grate a little fresh lemon zest.
• Bake the bread in a preheated oven at 210°C (410°F) for 30 minutes
• Place a bowl of boiling water on the bottom of the oven to create steam.