Healthy Oats pancakes

מצרכים

• Oats Pancakes:
• Instant oats 1 & ½ Cup
• Chakki ka atta (Whole wheat flour) 2 tbs
• Baking powder 2 tsp
• Pink Salt ¼ tsp or to taste
• Dahi (Yogurt) ¼ Cup
• Anday (Eggs) 2
• Doodh (Milk) low fat ½ Cup or as required
• Olive oil 2 tsp
• Yogurt & Vegetable Sauce:
• Dahi (Yogurt) hung 1 Cup
• Gajar (Carrots) grated 1 Cup
• Kheera (Cucumber) grated & squeezed 1 medium
• Pickled jalapenos chopped 2 tbs
• Lemon juice 1 tbs
• Paprika powder ½ tsp
• Pink salt 2 pinches
• Hara dhania (Fresh coriander) chopped

אופן ההכנה

1. Oats Pancakes:
2. In a spice mixer,add instant oats & grind to make a fine powder.
3. Take out in a bowl,add whole wheat flour,baking powder,pink salt & mix well.
4. Add yogurt,eggs and gradually add milk & whisk well until desired consistency (keep adding milk if mixture gets thicken).
5. Grease frying pan with olive oil,add ¼ cup of prepared pancake batter,cover & cook on low flame for 2 minutes then flip and cook for another 2 minutes or until golden brown (makes 8).
6. Yogurt & Vegetable Sauce:
7. In a bowl,add yogurt,carrots,cucumber,pickled jalapenos,lemon juice,paprika powder,pink salt and whisk well.
8. Serve oats pancakes with yogurt & vegetable sauce and garnish with fresh coriander!
9. Recipe in Urdu:
10. Ajza:
11. Oats Pancakes:
12. Instant oats 1 & ½ Cup
13. Chakki ka atta (Whole wheat flour) 2 tbs
14. Baking powder 2 tsp
15. Pink Salt ¼ tsp or to taste
16. Dahi (Yogurt) ¼ Cup
17. Anday (Eggs) 2
18. Doodh (Milk) low fat ½ Cup or as required
19. Olive oil 2 tsp
20. Yogurt & Vegetable Sauce:
21. Dahi (Yogurt) hung 1 Cup
22. Gajar (Carrots) grated 1 Cup
23. Kheera (Cucumber) grated & squeezed 1 medium
24. Pickled jalapenos chopped 2 tbs
25. Lemon juice 1 tbs
26. Paprika powder ½ tsp
27. Pink salt 2 pinches
28. Hara dhania (Fresh coriander) chopped
29. Direction