Spicy Soy Bourbon Shrimp On A Medley Of Vegetables

מצרכים

• 2 pounds large shrimp peWhileeled and deveined
• 1/2 cup water
• 1/4 cup soy sauce
• 1/2 cup bourbon
• 2 tablespoons packed brown sugar
• 1 tablespoon cornstarch
• 1 tablespoon pepper flakes
• 2 tablespoons toasted sesame oil
• 4 scallions, white parts 1 inch diced. Green parts thinly sliced.
• 4 garlic cloces, minced (we use toasted garlic flakes 2 Tbsp)

אופן ההכנה

1. Combine water, soy sauce, bourbon, brown sugar, cornstarch and pepper flakes. Mix well. Set aside for later use. Heat oil and a 12 inch skillet on high heat until just smoking. Add shrimp and cook for about 3 minutes and starts turning pink. While stirring. Then add the sauce, stirring and cooking for 3 more minutes. Ready to serve over rice, noodle or vegetables!! Enjoy!!
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