Urad Dal Barfi | No Sugar, No Oil! Healthy & Delicious Indian Sweet

מצרכים

• 1 Cup Urad Dal
• Roast In Low Heat
• Keep Stirring
• 1/4 Cup Moong Daal
• Roast For 5-7 Min.
• Cool Down Completely
• Pour In Blender
• Blend Smooth
• 1 Cup Jaggery
• 1/4 Cup Water
• Mix Well
• Cook Until Melt Jaggery
• Add Roasted Daal
• Mix Well
• 1/2 Cup Milk
• Mix Well
• 2 Tsp Ghee
• Sprinkle Salt
• Cook Until Separate From The Pan
• Cut Into Small Pieces
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