Detroit Style Pizza at Home — Baked on a Baking Steel (425°F, 14-16 Min)

Detroit style pizza is the easiest pizza you'll make at home. Cheese goes on first, sauce on top, baked in a deep pan directly on a hot Baking Steel at 425°F for 14-16 minutes. Crispy edges, airy crust, caramelized cheese — the real deal.

PRO TIP: After baking, slide the pizza directly onto the hot Baking Steel for 2-3 minutes to blast the bottom crust.