Quick Liquid Pizza! No kneading, no rolling, the dough is ready in 5 minutes!

מצרכים

• 🥣For the Dough:
• Flour — 1 1/4 cups (150 g)
• Instant yeast — 1 tsp (3 g)
• Sugar — 1/2 tsp
• Warm water — 1/2 cup (120 ml)
• Salt — 1/2 tsp
• Olive oil — 1/2 tbsp
• Baking pan size: 11 inches (28 cm)
• Olive oil and flour as needed.
• ⏱️ First, bake at 200°C (400°F) for about 12–15 minutes on the bottom rack of the oven.
• 🍅For the Sauce:
• Peeled tomatoes — 1 2/3 cups (400 g)
• Olive oil — 1 tbsp
• Salt — 1/2 tsp
• Paprika powder — 1 tsp
• Black pepper — 1/3 tsp
• Italian herbs or oregano — 1/2 tsp
• Basil to taste.
• Cook the sauce over medium heat for about 3 minutes, stirring constantly.
• 🧀For the filling:
• Mozzarella cheese
• Italian herbs or oregano to taste
• Olive oil as needed.
• ⏱️ Then bake at 450°F (230°C) for 7–10 minutes.
• Enjoy your meal, friends, 🥰 and see you again soon!
• Thank you for watching the video until the end 💖.
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