חזה חזיר בבירה עם כרוב ושמנת

על המתכון

מצרכים

• pork chop: 1.7 kg (4 lb)
• beer: 700 ml (24 fl oz)
• black pepper: 5 g (0.2 oz)
• salt: 5 g (0.2 oz)
• herbs of Provence: 5 g (0.2 oz)
• onion: 2 pc
• smoked bacon: 200 g (7.1 oz)
• cheese: 150 g (5.3 oz)
• eggs: 2 pc
• cooking cream: 200 g (7.1 oz)
• cabbage: 300 g (11 oz)
• salt: 5 g (0.2 oz)
• black pepper: 5 g (0.2 oz)
• vegetable oil: 50 ml (1.7 fl oz)
• water: 2 l (68 pt)
• vegetable oil: 20 ml (0.7 fl oz)
• salt: 5 g (0.2 oz)
• black pepper: 3 g (0.1 oz)
• garlic powder: 5 g (0.2 oz)
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