פילה חזיר עסיסי בתנור

על המתכון

מצרכים

• water: 1.5 l (51 pt)
• pork tenderloin: 800 g (28 oz)
• sweet paprika: 5 g (0.2 oz)
• herbs of Provence: 5 g (0.2 oz)
• black pepper: 3 g (0.1 oz)
• garlic powder: 5 g (0.2 oz)
• salt: 4 g (0.1 oz)
• vegetable oil: 20 ml (0.7 fl oz)
• onion: 1 pc
• mushrooms: 300 g (11 oz)
• black pepper: 2 g (0.1 oz)
• salt: 2 g (0.1 oz)
• dried thyme: 2 g (0.1 oz)
• garlic: 1 cloves
• cheese: 100 g (3.5 oz)
• bacon: 200 g (7.1 oz)
• potatoes: 700 g (25 oz)
• olive oil: 20 ml (0.7 fl oz)
• black pepper: 2 g (0.1 oz)
• salt: 3 g (0.1 oz)
• sweet paprika: 4 g (0.1 oz)
• chili sauce: 25 g (0.9 oz)
• soy sauce: 25 ml (0.8 fl oz)
• honey: 25 g (0.9 oz)
• apple vinegar: 10 ml (0.3 fl oz)
• mustard seeds: 20 g (0.7 oz)
• Sauce:
• garlic: 3 cloves
• mayonnaise: 80 g (2.8 oz)
• mustard: 20 g (0.7 oz)
• olive oil: 20 ml (0.7 fl oz)
• yolk: 1 pc
• water: 20 ml (0.7 fl oz)
• lemon juice: 15 ml (0.5 fl oz)
• sugar: 10 g (0.4 oz)
• black pepper: 2 g (0.1 oz)
• salt: 2 g (0.1 oz)
• parmesan: 80 g (2.8 oz)
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