לחם ללא תנור – קל ופשוט, רך וענני

מצרכים

• 300g all purpose flour
• 1 tsp yeast
• 1/2 tsp baking powder
• 1 tsp sugar
• 1.5 tsp cooking oil
• 100ml warm water
• set aside for later use
• 150all purpose flour
• 90g cooking oil
• 40g sugar
• Place on a baking sheet and let the dough rest for 25 minutes.
• Preheat the oven and bake at 180°C for 25 minutes.
• 1 egg