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Craving cafe-style garlic bread at home without oven? 🍞🧄🧈
Try this Atta Garlic Bread Recipe — crispy outside, soft inside, and loaded with buttery garlic flavor. Made with atta (whole wheat flour), this recipe is healthier, eggless, and super delicious!
Perfect for tea-time snacks, parties, breakfast, or side dishes, this easy recipe gives you bakery-style garlic bread at home with N’Oven.
घर पर बनाएं Atta Garlic Bread — गेहूं के आटे से बना एकदम कुरकुरा, मुलायम और गार्लिक फ्लेवर से भरपूर।
यह आसान रेसिपी बिना अंडे और बिना ओवन के बनती है।
🔥 Serve hot and enjoy cafe-style garlic bread anytime!
מצרכים
- 1/2 Cup Curd
- 1 Tsp Sugar
- 1/2 Tsp Baking Powder
- 3/4 Cup Flour
- 1/4 Cup Wheat Flour
- 1/2 Tsp Salt
- Mix Well
- 1 Tbsp Oil
- 2-3 Tbsp Water
- Make Dough
- Rub Some Oil
- Keep Aside
- 7-8 Cloves Garlic
- Roast In Medium Heat
- Mash The Garlic
- 1 Tbsp Butter
- 1/2 Tsp Mix Herbs
- 1/2 Tsp Chilli Flakes
- Coriander Leaves
- Mix Well
- Take The Dough
- Roll And Flatten
- Spread Garlic Butter Mixture
- Spread Corn And Mozzarella Cheese
- Fold
- Seal The Edges With A Fork
- Brush Garlic Butter
- Make Cut Marks
- Place A Steel Pan With A With A Wire Stand
- Pre-Heat The Pan For 5-7 Min. In Medium Heat
- Cook For 20-25 Min. In Medium Low Heat
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הסרטון באדיבות הערוץ N'Oven - Cake & Cookies. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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