Dates Walnut Cake

מצרכים

• 120 g whole-wheat flour
• 150 g soft date paste
• 60 g plain yogurt
• 30 ml neutral oil
• 30 g chopped walnuts
• 1 tsp baking powder
• ½ tsp baking soda
• ½ tsp cinnamon
• ½ tsp vanilla
• Pinch of salt
• Bake at 175°C / 350°F for 30–35 minutes.
• Perfect for a simple breakfast, tea-time snack, or healthier homemade dessert.