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מצרכים

• 2 chicken breasts (about 400–500 g / 14–18 oz), halved and flattened
• 1/2 cup flour (60 g)
• 1 tsp paprika (5 g)
• 2 tbsp oil (30 ml)
• 2 shallots, finely diced (about 100 g / 3.5 oz) (or 1 small onion)
• 3 cloves garlic, finely chopped
• 2 tsp butter (10 g)
• 100 ml chicken stock (about 1/2 cup / 3.4 fl oz)
• 300 ml double cream (about 1 1/4 cups / 10 fl oz)
• 1 tsp Dijon mustard (5 g)
• 75 g grated parmesan (about 3/4 cup)
• 1 tsp fresh parsley, chopped