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Easy, No-Bake, and Super Creamy Chocolate Cheesecake Bars with a Crunchy Base (No oven, no eggs, no gelatin!)

This no-bake Nutella chocolate cheesecake is one of the easiest desserts you can make at home. It doesn't need an oven, eggs, or gelatin, and it comes together with just a few simple ingredients.

The base is made with milk chocolate and cornflakes for a crunchy texture. On top of that is a smooth Nutella cheesecake filling with melted chocolate mixed in. Everything is finished with a swirl of Nutella for a simple but beautiful topping.

Because this is a no-bake cheesecake, the filling sets in the fridge and stays creamy, while the base keeps its crunch. It is perfect for when you want a quick dessert that looks and tastes amazing without turning on the oven.

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0:00 - Intro

0:20 - Prepare the cheesecake layer

2:47 - Make the crunchy base

4:39 - Assemble the cheesecake

6:49 - Unmold and cut into squares

7:42 - Enjoy these delicious cheesecake bars