סנדוויצ'ים מסלק אפוי וגבינת פילדלפיה

מצרכים

• 2 large beetroot
• 4–5 cloves of garlic
• Italian seasoning (such as oregano), to taste
• Salt, to taste
• Olive oil, to taste
• Bread of your choice
• Philadelphia cream cheese
• 👨🍳 Method:
• Slice the beetroot into rounds, approximately as shown in the video.
• Add finely chopped garlic, Italian seasoning and salt to taste. Drizzle with olive oil and mix everything well.
• Place the beetroot into an oven roasting bag and bake in a preheated oven at 180°C for 40–45 minutes.
• If you don’t have a roasting bag: place the beetroot on a baking tray lined with parchment paper, cover with foil and bake for approximately 40–45 minutes.