מרקוק

מצרכים

• 1 kg lamb
• 1 small pumpkin
• 1 large potato
• 2 zucchini
• 1 large eggplant
• 2 carrots
• 2 chopped onions
• 1 tbsp minced garlic
• 2 cloves of garlic
• 2 tbsp ghee
• 3 tbsp tomato paste
• 2 tomatoes, juiced
• 3 red chili peppers
• 1 tbsp mixed spices
• 1 tsp ground cardamom
• 1/2 tsp black pepper
• 3 dried limes
• 6 cups hot water
• For the dough
• 2 cups whole wheat flour
• 1/2 cup water
• 2 tbsp oil
• A pinch of salt

אופן ההכנה

1. Add the ghee and onions and sauté. Then add the lamb and sauté. Add the minced garlic, tomato paste, tomato juice, spices, salt, dried limes, garlic cloves, and water. Let it cook for one hour. Then add the carrots, potato, and zucchini and let them cook for 10 minutes. Add the eggplant, pumpkin, and red chili peppers, and cook for 10 minutes. Finally, add the dough and cook for 15 minutes.
2. For the dough: Add the flour, salt, oil, and water, knead, shape into balls, and let them rest for 30 minutes.