Creamy Mushroom & Chicken Pasta Recipe

מצרכים

• 4 boneless skinless chicken breasts, diced
• 2 tbsp olive oil
• 400g mushrooms, diced or sliced
• 2 cloves of garlic, crushed
• 1 tsp dried mixed herbs
• 1 can of Erin Condensed Cream of Mushroom Soup
• 250ml milk
• 500g cooked penne pasta
• 60g finely grated cheddar cheese

אופן ההכנה

1. Cooking Time - 20 minutes
2. Servings - 4
3. Heat oil in a large non stick pan.
4. Add chicken and cook for 5 - 8 minutes, until sealed.
5. Add mushrooms, garlic and dried herbs to the pan and cook with the chicken for 3 minutes.
6. Stir in the soup, milk and pasta. Bring to the boil and then simmer for about 5 minutes.
7. Stir in the cheese. Season to taste with salt if desired.
8. Cook for a further 2 minutes.
9. Serve topped with some fresh herbs and extra cheese if desired.