Roasted Veggie Pasta

מצרכים

• 1 eggplant
• 2 zucchinis
• a handful of cherry tomatoes
• 1 onion
• 1 bell pepper
• linguine, as needed
• 4 garlic cloves
• 1 heaped tablespoon tomato paste
• olive oil
• salt
• black pepper
• chili flakes
• Italian herb seasoning
• oregano
• Parmesan
• fresh parsley

אופן ההכנה

1. Cut the eggplant, zucchinis, cherry tomatoes, onion, and bell pepper into pieces. Spread them on a baking tray and season with olive oil, salt, and black pepper.
2. Roast the vegetables at 180°C in a fan-assisted/convection oven for approximately 20 minutes.
3. Meanwhile, cook the linguine until al dente according to the package instructions.
4. Heat a little olive oil in a large pan. Add the chopped garlic, tomato paste, chili flakes, and