קרפים מלוחים עם מילוי ירקות

These hearty savory crepes are stuffed with healthy veggies, mushrooms, delicious chickpeas, and flavorful spices. Pan-fried in a skillet for a nice crunch, these delicious wraps won’t disappoint. The recipe is vegan, gluten-free, grain-free, quick, and easy to make. 😍

Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips: