Crispy Cheese Crackers Need Just 2 Ingredients

מצרכים

• 1 cup shredded mozzarella
• ½ cup almond flour
• 1. Mix mozzarella and almond flour into a soft dough.
• 2. Roll the dough very thin between parchment paper.
• 3. Cut into small squares.
• 4. Bake at **180°C / 350°F for 10–14 minutes**, until golden and crispy.
• 5. Let them cool completely for the best crunch.
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