Популярные, жаренные трубочки с мясом

מצרכים

• 250 ml of warm water
• 15 g pressed yeast (5 g dry),
• 2 teaspoons of sugar
• 2/3 tsp salt,
• 4 tbsp vegetable oil (40 ml),
• 400 - 450 g flour (3 cups with a capacity of 250 ml).
• Vegetable oil for frying.
• The output of the test is 650 gr.
• For filling :
• 350 gr of any meat (I have pork),
• 2 medium onions,
• 25 g butter for frying onions,
• salt, pepper, spices to taste,
• salt, peppercorns, bay leaf for broth.