בקר רך ברוטב עם תפוחי אדמה

על המתכון

מצרכים

• beef: 1 kg (2 lb)
• vegetable oil: 30 ml (1.0 fl oz)
• water: 250 ml (8.5 fl oz)
• butter: 140 g (4.9 oz)
• vegetable oil: 20 ml (0.7 fl oz)
• onion: 3 pc
• OVER MEDIUM FIRE: 15 MIN
• garlic: 15 g (0.5 oz)
• salt: 2 g (0.1 oz)
• black pepper: 2 g (0.1 oz)
• sweet paprika: 2 g (0.1 oz)
• mustard: 20 g (0.7 oz)
• soy sauce: 35 ml (1.2 fl oz)
• water: 200 ml (6.8 fl oz)
• salt: 2 g (0.1 oz)
• starch: 30 g (1.1 oz)
• water: 40 ml (1.4 fl oz)
• scallions: 10 g (0.4 oz)
• parsley: 10 g (0.4 oz)
• Additionally
• salt: 2 g (0.1 oz)
• potatoes: 400 g (14 oz)
• water: 1 l (34 pt)
• garlic powder: 2 g (0.1 oz)
• salt: 2 g (0.1 oz)
• black pepper: 2 g (0.1 oz)
• scallions: 10 g (0.4 oz)
• parsley: 10 g (0.4 oz)
• olive oil: 10 ml (0.3 fl oz)
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