בקר ברוטב שום ורוזמרין

על המתכון

מצרכים

• melted butter: 400 g (14 oz)
• rosemary: 20 g (0.7 oz)
• garlic: 60 g (2.1 oz)
• salt: 2 g (0.1 oz)
• black pepper: 1 g (0.0 oz)
• vegetable oil: 100 ml (3.4 fl oz)
• beef: 1.5 kg (3 lb)
• butter: 60 g (2.1 oz)
• vegetable oil: 30 ml (1.0 fl oz)
• onion: 2 pc
• garlic: 10 g (0.4 oz)
• black pepper: 1 g (0.0 oz)
• salt: 2 g (0.1 oz)
• black pepper: 1 g (0.0 oz)
• sweet paprika: 3 g (0.1 oz)
• mustard: 30 g (1.1 oz)
• soy sauce: 30 ml (1.0 fl oz)
• water: 100 ml (3.4 fl oz)
• water: 1 l (34 pt)
• black pepper: 1 g (0.0 oz)
• starch: 50 g (1.8 oz)
• water: 50 ml (1.7 fl oz)
• scallions: 30 g (1.1 oz)
• parsley: 30 g (1.1 oz)
• Additionally
• potatoes: 400 g (14 oz)
• vegetable oil: 20 ml (0.7 fl oz)
• mustard: 15 g (0.5 oz)
• apple vinegar: 7 g (0.2 oz)
• dill: 20 g (0.7 oz)
• salt: 2 g (0.1 oz)
• Follow us on: