אוסובוקו עגל ברוטב עגבניות

על המתכון

מצרכים

• veal shank: 2 pc
• salt: 2 g (0.1 oz)
• flour: 15 g (0.5 oz)
• vegetable oil: 25 ml (0.8 fl oz)
• butter: 80 g (2.8 oz)
• onion: 1 pc
• garlic: 10 g (0.4 oz)
• carrot: 1 pc
• red bell pepper: 1 pc
• celery stalk: 50 g (1.8 oz)
• tomato sauce: 100 g (3.5 oz)
• water: 200 ml (6.8 fl oz)
• bay leaves: 2 pc
• black peppercorns: 2 g (0.1 oz)
• rosemary: 2 g (0.1 oz)
• potatoes: 5 pc
• boiled eggs: 3 pc
• surimi: 3 pc
• black pepper: 2 g (0.1 oz)
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