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על המתכון
Today I have a new healthy breakfast recipe to share with you - a super easy porridge bread.
This amazing no-knead bread takes just minutes to prepare and is naturally gluten free with no flour.
I have really enjoyed creating quick and easy breads recently. What I love about this bread is that it is easy and healthy. It only takes about 5 minutes to prepare and then it’s ready to go in the oven.
מצרכים
- 250 g rolled oats / ~ 2 3/4 cups.
- 2 eggs
- 1 teaspoon salt
- 210 g yogurt (or dairy free alternative) / ~ 3/4 cup
- 1 tablespoon pumpkin seeds
- 1 tablespoon flax seeds
- 1 tbsp baking powder
- 20 x 8 cm baking form / 8 x 3 inches
- pumpkin seeds for decoration
- bake for 35 minutes at 180°C/ 360°F
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הסרטון באדיבות הערוץ Healthy Desserts by Magda. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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