אני מכינה לחם אבוקדו בבית כל יום! בלי תנור, בלי לישה! לחם ביתי טעים

I make Avocado Bread at home every day! No oven, No knead! With simple steps and basic ingredients, you’ll get soft, fluffy bread with a great texture every time. This easy homemade bread recipe is perfect for everyday baking, even if you’re a beginner. Learn the key technique that makes all the difference and enjoy delicious, freshly baked bread at home.

Ingredients: 10 grams of live yeast, 1 tsp sugar (5 grams), 100 ml warm milk (1/2 cup), 100 ml warm water (1/2 cup), 1/2 tsp salt (3 grams), 2 tbsp olive oil (30 ml), 300 grams flour (2 1/3 cups), 200 grams soft cheese, 1 avocado, lemon.