20 קאפקייקס אווריריים עם כוס קמח אחת

על המתכון

מצרכים

• 4 eggs
• ¾ cup sugar — 150 g
• 1 tsp vinegar — 5 ml
• 1 cup all-purpose flour — 125 g
• 2 tbsp corn flour/cornstarch — 16 g
• 1 tsp baking powder — 4 g
• ¼ cup milk — 60 ml
• 2 tbsp oil — 30 ml
• 2 tsp vanilla — 10 ml
• 1. Crack the eggs into a bowl and beat with an electric mixer.
• 2. Once the eggs become foamy, gradually add the sugar while continuing to beat.
• 3. Beat until the mixture becomes white, fluffy, and increases in volume.
• 4. Add the vinegar and mix for about 30 seconds.
• 5. Switch to a whisk.
• 6. Sift the flour, corn flour, and baking powder in three batches, gently mixing after each addition.
• 7. In a separate bowl, mix the milk, oil, and vanilla.
• 8. Add the liquid mixture to the batter and gently whisk until well combined.
• 9. Line a cupcake tray with cupcake liners and fill each liner with one scoop of batter.
• 10. Bake at 170°C (338°F) for about 20 minutes, or until golden and cooked through.
• 11. Let the cupcakes cool, then serve and enjoy! 🧁❤️