Iceberg Healthy Salad

מצרכים

• Boneless chicken small cubes 250g
• Dahi (Yogurt) whisked 2-3 tbs
• Adrak lehsan paste (Ginger garlic paste) 1 tbs
• Tikka masala 1 tbs
• Olive oil pomace 1-2 tbs
• Iceberg 2 medium
• Olives as required
• Pickled jalapenos as required
• Sumac powder ½ tbs
• Darchini powder (Cinnamon powder) ¼ tsp
• Lemon juice 1 tbs
• Tahini paste 2-3 tbs
• Extra virgin olive oil 1 tbs or as required

אופן ההכנה

1. In a bowl,add chicken,yogurt,ginger garlic paste and tikka masala,mix well and marinate for 15-30 minutes.
2. In a frying pan,add olive oil,marinated chicken,mix well & cook until chicken changes color,cover & cook on medium flame until chicken is done (6-8 minutes),mix well and don’t let it dry.
3. On a clean cutting board,chop iceberg & set aside.
4. Slice olives & set aside.
5. Chop pickled jalapenos & set aside.
6. In a bowl,add chopped iceberg lettuce,olives,pickled jalapenos,sumac powder,cinnamon powder,lemon juice,mix & toss well.
7. Gradually add tahini paste,cooked chicken,olive oil,tahini paste & mix well.
8. Drizzle tahini paste & serve!
9. Recipe in Urdu:
10. Ajza:
11. Boneless chicken small cubes 250g
12. Dahi (Yogurt) whisked 2-3 tbs
13. Adrak lehsan paste (Ginger garlic paste) 1 tbs
14. Tikka masala 1 tbs
15. Olive oil pomace 1-2 tbs
16. Iceberg 2 medium
17. Olives as required
18. Pickled jalapenos as required
19. Sumac powder ½ tbs
20. Darchini powder (Cinnamon powder) ¼ tsp
21. Lemon juice 1 tbs
22. Tahini paste 2-3 tbs
23. Extra virgin olive oil 1 tbs or as required