עלי טארו מבושלים - ברדה סונז' טופה

✿ Veganlovlie Recipes - Stewed taro leaves (brede songe touffé) - Vegan: is a classic Mauritian recipe. Leaves of the taro plant are cooked over a long period of time with light spices, tomatoes and tamarind. The result is a creamy silky texture that is really unlike any other greens.

Enjoy this dish accompanied by other curries and condiments. See below for suggestions.

✿ RECIPE SUGGESTIONS ✿

✿ VIDEOS MENTIONED ✿