איך להכין עוגיות דייג'סטיוו ביתיות

This is how to make your own digestive biscuits. A really simple recipe to follow and it makes about 18 delicious fresh digestive biscuits. Here is a list of the ingredients and the full method.

250g / 8.8oz Whole Meal Flour. 0.25

85g / 3oz Icing Sugar 0.21

1 tsp Baking Powder 0.02

½ tsp Salt 0.00

115g /4oz Butter 0.86

60ml Milk 0.04

Total Cost 1.38 for 450g

Add the flour, sugar, baking powder and salt into a bowl. Rub in the butter until it resembles a coarse breadcrumb. Add the milk and bring it all together in the bowl.

Roll it out to about ¼ inch thick. Cut into rounds.

Bake in the oven at 180c until golden brown. 10 - 15 mins.