מאפינס טופי דביקים פשוטים

This is a really simple sticky toffee muffin recipe that makes 6 sticky toffee muffins at only 45p each. Easy to make and always delicious. Here is a list of the ingredients and costs and the full method.

¾ tsp Bicarb 0.02

1 ½ tbsp Golden Syrup 0.08

For the Sauce

1 ½ tbsp Golden Syrup 0.08

Total Cost 2.72

Chop the dates and cover them with the boiling water and add the bicarb. Allow them to soften. Then blend them.

To a bowl add the brown sugar and eggs and whisk together. Add the melted butter oil and golden syrup and combine well. Add the flour and baking powder and mix into a batter.

Divide the mixture between 6 muffin cases and bake.

While the muffins are baking, prepare the sauce by adding the brown sugar, butter, cream and golden syrup to a pan. Place it over a low heat until the butter has melted and just started to bubble.

When the muffins have cooled, make some holes in them and pour the sauce over the top of the muffins.

Serve with more sauce drizzled over them. Delicious.