לביבות תפוחי אדמה קלאסיות

מצרכים

• 3 medium potatoes (about 500 g / 1 lb)
• ½ onion (about 50 g / 1.8 oz)
• 1 egg
• 3 tbsp all-purpose flour (about 25 g / 0.9 oz)
• ⅔ tsp salt (about 4 g / 0.14 oz), or to taste
• ½ tsp ground black pepper (about 1 g / 0.04 oz)
• 1–2 tbsp vegetable oil (about 15–30 ml / 0.5–1 fl oz)
• 1. Grate potatoes and onion.
• 2. Lightly salt, let sit, and squeeze out excess liquid.
• 3. Add egg, flour, salt, and pepper. Mix well.
• 4. Shape into pancakes, brush with oil.
• 5. Bake in the air fryer at 200°C / 390°F for 8–10 minutes per side (or pan-fry until golden).
• 6. Serve hot with sour cream – the perfect dip!