Homemade Quiche Recipe Simple (and only 39p per slice)

This homemade quiche recipe is simple to follow and works out at only 39 per slice. If you want to know how to make a quiche just follow this easy quiche recipe. I’ll take you through each step of the baking process so that you can enjoy your own delicious homemade quiche. Here is the full list of ingredients and recipe.

Pastry

160g / 5 ⅓ oz Plain Flour 0.09p

40g / 1 ½ oz Lard 0.08p

40g / 1 ½ oz Butter 0.30p

Filling.

1 Onion 0.09p

115g / 4 oz Cheddar Cheese 0.75p

100ml Double Cream 0.38p

200ml whole milk 0.12p

4 eggs 0.52p

Pepper to taste 0.02p

A pinch of salt 0.00p

1 Tbsp oil 0.03p

Total cost 2.34

6 slices at 0.39p each

Make up the shortcrust pastry.

Blind bake in a 10” flan / quiche tin for 20 mins at 180c / 356f / gas 4.

Then remove from the oven, egg wash the bottom and bake for a further 7 - 10 mins.

Filling

Lightly fry the onion over a low heat until soft.

Mix the eggs, milk and cream together and combine.

Salt and pepper to taste.

Grate the cheese.

Put the onions on the bottom of the baked quiche tray

Sprinkle on the grated cheese.

Pour on the gees and cream mix.

Bake at 175c / 347f / Gas mark 3. For about 20 - 25 mins or until golden brown and just firm in the middle.

I hope you try this delicious homemade quiche. This quick and easy quiche recipe is always a winner for lunch or part of your main meal. Hope you try this simple recipe. Baking On A Budget