הסוד לטאקיטוס קריספיים – לטבול בסלסה אדומה

מצרכים

• 20–24 corn tortillas
• 1 rotisserie chicken, shredded
• Your favorite seasonings, to taste
• For the Salsa Roja
• 5 Roma tomatoes
• 2–4 chiles de árbol
• 5–10 chiles puya, or 3 guajillo chiles
• 1 chile morita, for smokiness
• ¼ white onion
• 3 small garlic cloves
• 2 teaspoons salt, or to taste
• ½ teaspoon dried oregano
• ½ teaspoon black pepper
• For the Salsa Cruda con Aguacate
• 2 tomatillos
• 2 green chiles de árbol, or 1 jalapeño or serrano pepper
• ¼ white onion
• 2 garlic cloves
• 1 handful fresh cilantro
• Juice of ½ lime
• Salt, to taste
• ½ teaspoon black pepper
• 2 avocados
• Plus 1 serving of love 💕
• 📖 Get my NEW cookbook, Celebración! 🥳
• 📚 Get my first cookbook, Cooking con Claudia 👇🏽
• 🛍️ Shop all of my favorite kitchen essentials, tools, and must-haves on my Amazon Storefront 😊
• 🫶🏽 Grab your Cooking con Claudia apron here ♥️
• Let’s Stay Connected! ☺️
• Want to see more of my family, recipes, and everyday life? I’d love to have you along for the journey! 🥰
• If you recreate any of my recipes, be sure to tag me—I love seeing your creations!
• ✨ Follow me here:
• My Links & Socials⁠
• 📱 TikTok: @cooking.con.claudia on TikTok⁠
• 📸 Instagram: cooking_con_claudia
• 💙 Facebook: