בצק ממולא בתפוחי אדמה ובצל

על המתכון

מצרכים

• dried yeast: 8 g (0.3 oz)
• milk: 20 ml (0.7 fl oz)
• eggs: 1 pc
• OVER MEDIUM FIRE: 20 MIN
• mustard: 20 g (0.7 oz)
• white sesame seeds: 20 g (0.7 oz)
• OVER MEDIUM FIRE: 20 MIN
• The filling:
• boiled potatoes: 350 g (12 oz)
• onion: 1 pc
• salt: 2 g (0.1 oz)
• salt: 2 g (0.1 oz)
• black pepper: 2 g (0.1 oz)
• milk: 30 ml (1 fl oz)
• dough:
• flour: 400 g (14 oz)
• warm milk: 150 ml (5.1 fl oz)
• eggs: 1 pc
• vegetable oil: 30 ml (1 fl oz)
• warm water: 50 ml (1.7 fl oz)
• salt: 4 g (0.1 oz)
• sugar: 10 g (0.4 oz)
• Follow us on: