I make this bean soup 3 times a week! Healing Red Bean Soup in 20 Minutes

מצרכים

• Red beans in tomato sauce – 800 g (28.2 oz)
• Eggs – 2 pcs (100 g / 3.5 oz)
• Onion – 1 pc (120 g / 4.2 oz)
• Bell pepper – 1 pc (150 g / 5.3 oz)
• Celery – 2 stalks (100 g / 3.5 oz)
• Garlic – 3 cloves
• Chili pepper – 1 pc
• Lemon – 1 pc
• Broth – 350 ml (1.5 cups)
• Soy sauce – 40 ml (2.5 tbsp)
• Balsamic vinegar – 30 ml (2 tbsp)
• Butter – 20 g (0.7 oz)
• Bay leaf – 2 pcs
• Thyme – 1 tsp (1 g)
• Parsley – 10 g (0.35 oz)
• Salt – to taste
• Black pepper – to taste
• Vegetable oil – 1 tbsp (15 ml / 0.5 fl oz)