כך הלחם יהיה רך, טעים ומזין! אין צורך בתנור! אפס כישלונות!

על המתכון

מצרכים

• *The video has uploaded subtitle files in multiple languages, please turn on the subtitles to watch!**
• 1. After adding butter, be sure to knead the dough according to the method in the video until the glove film is formed. This is the key to making the bread stringy.
• 2. Be sure to cover it with plastic wrap, so that where the plastic wrap contacts the bread, the bread will be more beautifully colored and the texture will be similar to toasted bread.
• 3. The size of the eggs is different, you can increase or decrease the amount of flour according to the specific situation, and finally knead it into a soft dough.