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Recipe and cooking:

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Almond flour - 1.41 oz (40 g).

Rice flour - 3.17 oz (90 g).

Baking powder - 1 teaspoon.

Cinnamon - 1/2 teaspoon.

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Carrots - 1 pc. (150 g).

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Orange juice - 3.38 fl. oz (100 ml).

Coconut oil - 1 tablespoon.

Jerusalem artichoke syrup (sweetener).

Banana - 1 pc.

Bake for 30-35 minutes at 180 * C.

Enjoy your meal!

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