בראוניז סניקרס דביק
על המתכון
These homemade Snickers brownies combine rich chocolate, creamy caramel, and crunchy roasted peanuts in one ultimate dessert! The base is a soft, extra moist flourless brownie made with ground peanuts, inspired by the classic Italian Torta Caprese.
Topped with a buttery caramel layer, plenty of peanuts, a smooth chocolate ganache, and actual Snickers bar pieces, every bite delivers the perfect balance of textures. Since the base uses no flour, this easy brownie recipe is a fun twist on a classic treat that feels high-end yet simple to prepare at home.
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Timestamps
0:00 - Intro
0:14 - Making the Flourless Brownie
2:15 - Baking tips
2:43 - Preparing the Caramel Filling
4:26 - Making the Chocolate Ganache
4:53 - Decorating the brownies
5:39 - Chilling and Cutting
5:51 - Final Result
🍒If you like chocolate desserts, check out this recipe: https://www.youtube.com/watch?v=VvaTTsNvqG4&list=PLVCIOrt5RPnmka3VfRg7W6nzNsF9aiBuQ
מצרכים
- For the Brownie:
- 1 cup (160g) Semi-sweet chocolate, about 50–60% cocoa
- 1/2 cup (113g) Unsalted butter
- 3 large eggs, at room temperature
- 1/2 cup (100g) Granulated sugar
- 1 tsp (5g) Vanilla extract
- 3/4 cup (100g) Finely ground roasted peanuts
- 1 Tbsp (11g) Cocoa powder
- A pinch of salt
- For the Caramel:
- 1/4 cup (50g) Granulated sugar
- 1/3 cup (75g) Unsalted butter, at room temperature
- 1 cup (300g) Sweetened condensed milk, slightly warmed
- 1/4 tsp Salt
- 1 cup (130g) Roasted peanuts
- For the Chocolate Ganache:
- 2/3 cup (105g) Semi-sweet chocolate, about 50–60% cocoa
- 1/3 cup (80g) Heavy cream
- For Decoration:
- Snickers bars, cut into small pieces
הסרטון באדיבות הערוץ Baking Cherry. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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