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Looking for an easy dessert recipe? Look no further! This quick and delicious coconut cake recipe is perfect for everyday baking. Your guests will be amazed by how simple and tasty it is!
Get ready to bake the perfect coconut cake! In this video, I'll show you step-by-step how to make a moist, fluffy, and incredibly delicious coconut cake from scratch. Whether you're celebrating a birthday, special occasion, or just craving something sweet, this recipe is sure to impress.
מצרכים
- For Cake:
- 1¼ cups (156 g) all-purpose flour
- 2 tsp (8 g) baking powder
- ½ cup (100 g) sugar
- 2 large eggs
- 2 tsp (10 ml) vanilla extract
- 1 teaspoon (5 ml) vinegar
- 1/3 cup (80 ml) oil
- ½ cup (125 ml) milk
- ¾ cup desiccated coconut ( 50 g )
- For Cream:
- 5 triangle cheese or 1/3 cup cream cheese ( 75 g )
- 1/3 cup whipping cream ( 80 ml )
- 1/4 cup sweetened condensed milk ( 60 ml )
- 1/2 tsp vanilla ( 10 ml )
- Measuring cup = 250ml
- bake at 170c for 40 minutes
- ✔Add translation in your language. On mobile, tap CC in the top right of the video. Click “⚙️” in the video settings on your computer and enable translation!
- links to utensils used:
הסרטון באדיבות הערוץ Mamas recipes. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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