עוגת קוקוס רכה וטעימה שנמסה בפה - מתכון קל ומהיר
על המתכון
🥥 SOFT & DELICIOUS COCONUT CAKE 🥥
This coconut cake is soft, fluffy, and so easy to make! It’s made with yogurt and desiccated coconut, then brushed with jam and covered with more coconut for a delicious finish. 🤍
🥥 Ingredients
🥥 For Decoration
👩🍳 Method
Mix the eggs and sugar until light and creamy. Add the oil, yogurt, and vanilla, then mix well. Add the self-raising flour and baking powder, followed by the desiccated coconut, and mix gently.
Pour the batter into a greased 8-inch round baking tin and bake at 170°C for about 40 minutes, or until cooked through.
Let the cake cool completely, then brush the jam all over the cake. Cover generously with desiccated coconut, slice, and serve. 🥥🍰
מצרכים
- 3 eggs
- 200 g sugar (1 cup)
- 120 ml oil (½ cup)
- 180 g yogurt (¾ cup)
- 10 ml vanilla (2 tsp)
- 180 g self-raising flour (1½ cups)
- 4 g baking powder (1 tsp) — optional
- 30 g desiccated coconut (⅓ cup)
- 40 g jam (2 tbsp)
- 50–60 g desiccated coconut (½–⅔ cup), or as needed
הסרטון באדיבות הערוץ Mamas recipes. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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