Soft & Easy Strawberry Vanilla Cake (No Mixer!)

This easy strawberry vanilla cake is soft, moist, and filled with sweet ribbons of strawberry jam throughout! Made in a loaf pan with simple everyday ingredients, this easy vanilla cake recipe requires no electric mixer and is perfect for beginner bakers.

The thick vanilla cake batter holds the strawberry jam in place, creating beautiful fruity swirls and a delicious texture in every slice. It is a wonderful option for quick afternoon snacks, family gatherings, or an easy weekend breakfast cake.

This simple homemade cake is quick to assemble, easy to customize with your favorite jam, and brings incredible flavor to any dessert table. 🍓

⏰ Timestamps

0:00 - Intro

0:16 - Preparing the dry ingredients

0:48 - Preparing the wet ingredients

1:13 - Making the cake batter

1:45 - Preparing the strawberry jam

2:03 - Assembling the cake

3:02 - Baking the cake

3:16 - Cooling and removing the cake from the pan

3:51 - Adding the final decoration

4:02 - Taste test

🩷 If you like easy dessert recipes, check out this video: https://www.youtube.com/watch?v=tPObW2mAwVw&list=PL9HwjkchEnKJ5gFzNQdPViFq-4fHY2ogG

📋 Ingredients:

For the Cake:

1 + 1/3 cups (160g) All-purpose flour

A pinch of salt

For the Strawberry Filling:

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