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This is how chicken fillet is cooked in a restaurant! Delicious holiday recipe!
You won’t believe how delicious this chicken fillet is! 🍗 Learn the restaurant secret to a perfectly cooked, juicy, and festive dish that will impress your family and guests. Try it tonight! 😋
מצרכים
- 2 chicken fillets.
- Cut as shown.
- 4 chicken thighs.
- Remove the bone.
- Salt .
- Black pepper.
- 1 tsp paprika.
- 1 tsp Provencal herbs.
- 2 tsp mustard powder.
- 3 cloves of garlic.
- Oil.
- Marinate for 1 hour.
- 3 eggs.
- Salt.
- Black pepper.
- Oil.
- Make two egg pancakes.
- Fry for 3 minutes on both sides.
- Cut meat to cover spaces.
- 1 tsp gelatine.
- Mozzarella cheese.
- 2 nori sheets.
- Place egg pancakes.
- 1 pepper.
- Mozzarella cheese.
- Sprinkle gelatine again.
- Roll.
- Bake at 200°C/392°F for 1 hour.
- Let it cool.
- Keep in a fridge for 8-12 hours before serving.
- Enjoy! 😋
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הסרטון באדיבות הערוץ מתכונים שימושיים וטעימים.. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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