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על המתכון
These hazelnut cookies with chocolate dough are soft, aromatic and absolutely melt in your mouth.
An easy cookie recipe made with simple ingredients – perfect for tea or coffee!
In this video I show how to make beautiful homemade hazelnut cookies with a crunchy nut inside and soft chocolate dough outside. The cookies look impressive when cut open and are perfect for holidays or everyday baking.
The recipe is very simple and beginner-friendly, so anyone can make these delicious cookies at home.
מצרכים
- 2 eggs
- 90 g sugar (3.2 oz / about ½ cup)
- 1 tsp vanilla sugar
- a pinch of salt
- 80 ml vegetable oil (⅓ cup)
- 210 g flour (7.4 oz / about 1⅔ cups)
- 50 g cornstarch (1.8 oz / about ⅓ cup)
- 1 tsp baking powder
- 1 tbsp flour (for light dough)
- 1 tsp cocoa powder (for chocolate dough)
- whole hazelnuts
- Powdered sugar for decoration
- Baking
- Dry hazelnuts in the oven
- 100°C (212°F) – 10–12 minutes
- Bake cookies
- 180°C (356°F) – 12–15 minutes
- Do not overbake to keep the cookies soft.
- Why you will love this recipe
- ✔ easy cookie recipe
- ✔ soft melt-in-your-mouth cookies
- ✔ simple ingredients
- ✔ beautiful chocolate cookies with nuts
- ✔ perfect for tea time
- Question for you 💬
- From which country are you watching this video?
- And tell me in the comments:
- Do you prefer tea or coffee with cookies?
הסרטון באדיבות הערוץ Velvet Baking. הזכויות על הסרטון שמורות ליוצריו — פודיל מרכז ומפנה אליו בלבד. צפייה ביוטיוב ↗
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