רולדת בשר טחון עם ביצים ופטריות

על המתכון

מצרכים

• minced meat - 800 g (28.2 oz)
• eggs - 2 pieces
• salt - 15 g (½ oz)
• black pepper - 7 g (0.25 oz)
• sweet paprika - 7 g (0.25 oz)
• bread crumbs - 30 g (1 oz)
• for the saute:
• mushrooms - 2 pieces
• carrot - 1 piece
• canned mushrooms - 110 g (4 oz)
• salt - 10 g (0.35 oz)
• black pepper - 5 g (0.18 oz)
• for the cream:
• cheese cream - 130 g (4.6 oz)
• hard cheese - 90 g (3 oz)
• boiled eggs - 5 pieces
• oil -20 ml (0.7 fl oz)
• IN THE OVEN 180 °C (356 °F)/45 MIN
• for the salad:
• boiled beetroot - 1 piece
• boiled carrot - 1 piece
• cucumbers - 1 piece
• garlic - 2 cloves
• lemon juice - 10 ml (0.34 fl oz)
• soy sauce - 20 ml (0.7 fl oz)
• oil - 25 ml (0.85 fl oz)
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