ממולא עלי ענבים טריים - ארוחת איפטאר

Today, we went to my mother-in-law, Validi, in Kura Township, Shamkir District, which is 450 km away from Baku City! We collected fresh grape leaves from the garden and cooked "Yarpag Dolma" from the national cuisine of Azerbaijan. All relatives ate Ramadan iftar dinner at one table. May God accept the fasting and prayers of those who are fasting!

Village Cooking Channel