פאי אננס וקוקוס / מתכון לפאי פינה קולדה לאכילה

מצרכים

• 100 g desiccated coconut
• 200 g butter
• 170 g sugar
• 4 eggs
• 50 ml pineapple juice or 50 ml white rum
• 100 ml coconut cream
• 220 g flour
• 15 g baking soda
• 50 g cornstarch
• 200 g drained pineapple pieces
• 400 ml sweetened condensed milk
• 150 ml pineapple juice
• 250 ml coconut cream
• 250 g cream
• 15 g instant gelatin
• 600 ml (remaining) pineapple coconut cream
• 30 g instant gelatin
• Cherries
• 30 g desiccated coconut
• Pineapple slices
• Baking frame 20 x 30 cm
• Bake at 180°C / 350°F top and bottom heat for about 30 minutes.
• You can find the recipe to print out on my blog at
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