רולדו אוכמניות שוויצרי / מתכון לרולדו אוכמניות

מצרכים

• 4 eggs
• 120 g sugar
• 130 g flour
• 20 g cornstarch
• 2 tsp baking soda
• 1 pinch of salt
• 2 tbsp cold water
• 300 g cream
• 2 tsp San-apart
• 200 g sour cream
• 25 g instant gelatin
• 30 g sugar
• 1 tsp vanilla extract
• 200 g cream
• 1 tsp San-apart
• 350 g blueberries
• 350 g blueberry jam
• Bake at 200°C / 400°F top and bottom heat for about 10 min.
• Baking frame 32 x 36 cm
• You can find the recipe to print out on my blog at
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